barley

Definition:

The term "barley" refers to a kind of grain that is used to make bread.

The barley plant has a long stalk with a head at the top where the seeds or grains grow.
Barley does well in warmer weather so it is often harvested in spring or summer.
When barley is threshed, the edible seeds are separated from the worthless chaff.
Barley grain is ground up into flour, which is then mixed with water or oil to make bread.
If barley is not known, this could be translated as "grain called barley" or "barley grain."